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Pasta

Bacon Cheeseburger Mac with Avocado and Cauliflower

My family’s favorite aspect of my cooking has always been that I’m always creating new dishes, adding random ingredients to classic dishes, and cook a wide variety of things.

When I was 13 or 14, I became vegetarian, and veganism followed shortly afterward. I knew that my diet had something to do with why I always felt sick, but I didn’t know what it was. I noticed I didn’t feel as sick when I didn’t eat meat.

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Categories: dinner, kid-friendly, Pasta, Straight From The Kitchen | Tags: , , , , , , | Leave a comment

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